Prepper
To ensure efficient kitchen operations through accurate food preparation and ingredient management in a fast-paced restaurant environment.
- Basic kitchen experience (advantageous).
- Understanding of hygiene standards.
- Ability to work long hours when required.
- Organisational skills.
- Manual dexterity.
- Hygiene awareness.
- Instruction-following ability.
- Consistency in food preparation.
- Physical stamina.
- Teamwork skills.
- Attention to detail.
- Prepare ingredients (cutting, marinating, portioning, weighing).
- Follow standard recipes and preparation procedures.
- Ensure correct storage and labelling of food items.
- Maintain cleanliness of preparation areas and equipment.
- Monitor stock levels and report shortages.
- Assist grillers and cooks when required.
- Conduct daily cleaning and sanitation tasks.
- Support waste reduction initiatives.
- Comply with food safety regulations.
- Work effectively as part of the kitchen team.
- Maintain a clean and organised workstation.
- Organised â Manages ingredients and prep tasks efficiently.
- Detail-Oriented â Ensures accuracy in portioning and labelling.
- Hygiene-Conscious â Maintains high standards of cleanliness.
- Reliable â Consistent in attendance and task completion.
- Physically Fit â Stamina for long hours in a kitchen environment.
- Team Player â Assists colleagues and collaborates effectively.
- Follows Instructions â Adheres to recipes and procedures.
- Resilient â Works effectively under pressure.
- Proactive â Supports waste reduction and stock monitoring.
- Energetic â Brings enthusiasm to the store launch team.
- Professional â Maintains a positive attitude and work ethic.
- Food Preparation (Cutting, Marinating, Portioning)
- Recipe Adherence & Consistency
- Food Storage & Labelling Standards
- Kitchen Hygiene & Sanitation
- Stock Level Monitoring & Reporting
- Food Safety Compliance
- Waste Reduction
- Manual Dexterity & Knife Skills
- Teamwork & Collaboration
- Time Management & Efficiency
- Attention to Detail
About Pedros:
Pedros is a leading fast-food restaurant chain committed to delivering high-quality products and exceptional customer service. This is an exciting opportunity to be part of a brand-new store launch in Pinetown.
Equity Statement:
Pedros is an equal opportunity employer. Preference may be given to candidates from designated groups in line with the company's Employment Equity Plan.
Note:
If you have not been contacted within a reasonable period after the closing date, please consider your application unsuccessful. The company reserves the right not to make an appointment.
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